How many different glove sizes must be available at the hand wash sink?

In a food service environment like Burger King, it's important to have gloves available in a variety of sizes to ensure that all employees can find a pair that fits comfortably and securely. This is essential for maintaining hygiene standards while also allowing employees to work efficiently. Having two different glove sizes typically accommodates the majority of staff needs, such as small/medium and large/extra-large, ensuring that everyone has access to gloves that provide both protection and dexterity to handle food safely. This approach minimizes the risk of contamination and increases compliance with health regulations.